By Gilbert | Published: November 15, 2009
After my first attempt at making spanakópita, I packed the leftovers and brought it to my day job for lunch. I’ve got a reputation for bringing ‘nice’ lunches (even though they’re usually leftovers) so my co-workers were doubly impressed with my efforts. “Wow, there might be a Greek yiayia (grandmother) in you!” one of them [...]
Posted in Recipes | Also tagged baking, feta, Greek, pie, spinach
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